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5-Minute Cinnamon Roll Mug Cake: Pure Cozy Joy

Cinnamon Roll Mug Cake (5-Minute Breakfast Treat)

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Whip up a delicious cinnamon roll-flavored mug cake in just 5 minutes. This easy breakfast treat is perfect for a quick sweet craving.

Ingredients

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  • 1/4 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon baking powder
  • Pinch of salt
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons milk
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon brown sugar

Instructions

  1. In a microwave-safe mug, whisk together the flour, granulated sugar, baking powder, salt, and cinnamon.
  2. Add the milk, vegetable oil, and vanilla extract to the mug. Stir until just combined. Do not overmix.
  3. Sprinkle the brown sugar evenly over the top of the batter.
  4. Microwave on high for 60-90 seconds, or until the cake is cooked through.
  5. Let it cool slightly before enjoying.

Notes

  • Microwave times may vary, so start with 60 seconds and add more time if needed.
  • For an extra cinnamon roll flavor, add a tiny pinch of nutmeg to the dry ingredients.
  • Top with a drizzle of cream cheese frosting or a sprinkle of powdered sugar if desired.

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