Glorious Air Fryer Pizza Rolls: 8-Minute Snack Hack
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Make delicious homemade pizza rolls in your air fryer with this easy snack hack.
- Author: Amina Bako
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: About 10-12 rolls
- Category: Snack
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
- 1 package (about 10 oz) refrigerated biscuit dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup mini pepperoni slices
- 1 tablespoon melted butter
- 1 teaspoon Italian seasoning
- Separate the biscuit dough into individual biscuits. Flatten each biscuit into a small disc.
- Spread about 1 teaspoon of pizza sauce onto each flattened biscuit.
- Sprinkle mozzarella cheese and a few pepperoni slices over the sauce.
- Fold the biscuit dough in half, pressing the edges to seal.
- Brush the tops of the rolls with melted butter and sprinkle with Italian seasoning.
- Place the rolls in a single layer in the air fryer basket. Do not overcrowd.
- Air fry at 375°F (190°C) for 8-10 minutes, or until golden brown and cooked through.
- Serve warm.
Notes
- For crispier rolls, you can lightly spray them with cooking spray before air frying.
- Feel free to add other toppings like diced bell peppers or cooked mushrooms.
- Adjust the cooking time based on your air fryer model.
Nutrition
- Serving Size: 1-2 rolls
- Calories: About 150-200
- Sugar: About 2g
- Sodium: About 300mg
- Fat: About 8g
- Saturated Fat: About 3g
- Unsaturated Fat: About 5g
- Trans Fat: 0g
- Carbohydrates: About 18g
- Fiber: About 1g
- Protein: About 5g
- Cholesterol: About 10mg