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Heavenly Brown Sugar Peach Cobbler Waffles

Brown Sugar Peach Cobbler Waffles
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Enjoy these delightful Brown Sugar Peach Cobbler Waffles, a perfect blend of sweet peach cobbler flavors and fluffy waffles. They are an ideal treat for breakfast or brunch.

Ingredients

Scale
  • 1 and 1/2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 and 1/4 cups milk
  • 1/4 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chopped fresh or frozen peaches
  • 2 tablespoons brown sugar
  • 1 tablespoon unsalted butter
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons chopped pecans (optional)
  • Whipped cream or ice cream for topping (optional)

Instructions

  1. In a large bowl, whisk together the flour, granulated sugar, baking powder, salt, and cinnamon.
  2. In a separate bowl, whisk together the milk, melted butter, egg, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
  4. Gently fold in the chopped peaches.
  5. Preheat your waffle iron according to the manufacturer’s instructions.
  6. For the peach topping: In a small saucepan, combine the chopped peaches, brown sugar, butter, cinnamon, and nutmeg. Cook over medium heat, stirring occasionally, until the peaches soften and the sauce thickens, about 5-7 minutes. Stir in pecans if using.
  7. Pour about 1/2 cup of batter onto the preheated waffle iron and cook until golden brown and crisp. Repeat with the remaining batter.
  8. Serve the waffles warm, topped with the brown sugar peach mixture. Add whipped cream or ice cream if desired.

Notes

  • You can use frozen peaches, just thaw them slightly before chopping.
  • Ensure your waffle iron is well-greased to prevent sticking.
  • Adjust the sweetness of the peach topping to your preference.

Nutrition

Find it online: https://spoonfulsnap.com/brown-sugar-peach-cobbler-waffles/