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Authentic Copycat Chicken Salad Chick Grape Salad (Sweet & Creamy)

A close-up of a serving of creamy chicken salad chick grape salad, featuring red and green grapes coated in dressing and topped with crunchy pecans.
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You can make the famous sweet and creamy Grape Salad from Chicken Salad Chick right in your kitchen. This easy copycat recipe combines juicy grapes, a rich cream cheese dressing, and a crunchy pecan topping. It is a fantastic side dish for potlucks or holiday gatherings.

Ingredients

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  • 2 pounds seedless grapes (red and green mix)
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1/4 cup brown sugar

Instructions

  1. Wash and thoroughly dry the grapes. Place them in a large mixing bowl.
  2. In a separate bowl, beat the softened cream cheese until smooth.
  3. Add the sour cream, powdered sugar, and vanilla extract to the cream cheese. Mix until the dressing is completely smooth and creamy.
  4. Pour the cream cheese mixture over the grapes. Gently fold the dressing into the grapes until all the grapes are evenly coated.
  5. Spread the grape mixture into a serving dish.
  6. In a small bowl, combine the chopped pecans and brown sugar. Sprinkle this topping evenly over the grape salad.
  7. Cover the dish and chill the salad in the refrigerator for at least two hours before serving. This allows the flavors to blend.

Notes

  • For the best texture, make sure your grapes are completely dry before mixing them with the dressing.
  • You can prepare the salad base (grapes and dressing) a day ahead, but add the pecan and brown sugar topping just before serving to keep the nuts crunchy.
  • If you want a lighter version, substitute half of the sour cream with plain Greek yogurt.

Nutrition

Find it online: https://spoonfulsnap.com/chicken-salad-chick-grape-salad/