Frozen Yogurt Berry Bark: Delightful Treat
A simple and refreshing frozen treat made with creamy yogurt and vibrant berries, perfect for a healthy snack or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: 6-8 servings
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 cup mixed berries (e.g., blueberries, raspberries, sliced strawberries)
- Optional: chopped nuts, shredded coconut, or mini chocolate chips
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix together Greek yogurt, honey or maple syrup, and vanilla extract until smooth.
- Spread the yogurt mixture evenly onto the prepared baking sheet, about 1/2 inch thick.
- Scatter the mixed berries and any optional toppings over the yogurt.
- Gently press the toppings into the yogurt.
- Freeze for at least 4 hours, or until firm.
- Break the bark into pieces before serving.
Notes
- Use full-fat Greek yogurt for a creamier texture.
- Adjust sweetener to your preference.
- Feel free to experiment with different fruits and mix-ins.
- Store leftovers in an airtight container in the freezer.
Nutrition
- Serving Size: 1/6th of bark
- Calories: 150
- Sugar: 18g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 15mg
Find it online: https://spoonfulsnap.com/frozen-yogurt-berry-bark-recipe/