Lazy 3-Ingredient Dump Cake: 1 Amazing Dessert
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Create a delicious dessert with just three ingredients and minimal effort. This dump cake is perfect for a quick sweet treat.
- Author: Amina Bako
- Prep Time: 5 minutes
- Cook Time: 45 minutes
- Total Time: 50 minutes
- Yield: 10-12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 box (15.25 oz) yellow cake mix
- 2 cans (21 oz each) fruit pie filling (any flavor)
- 1 cup (2 sticks) unsalted butter, melted
- Preheat your oven to 350°F (175°C).
- Pour the canned fruit pie filling into a 9×13 inch baking dish.
- Evenly sprinkle the dry cake mix over the fruit filling.
- Pour the melted butter over the cake mix, ensuring it’s well distributed.
- Bake for 40-50 minutes, or until the top is golden brown and bubbly.
- Let it cool slightly before serving.
Notes
- You can use any flavor of cake mix and fruit pie filling.
- Serve warm with ice cream or whipped cream for an extra treat.
- This cake is very forgiving, so don’t worry about perfect layering.
Nutrition
- Serving Size: 1 slice
- Calories: Approx. 400-500 (varies by ingredients)
- Sugar: High
- Sodium: Moderate
- Fat: High
- Saturated Fat: High
- Unsaturated Fat: Low
- Trans Fat: Minimal
- Carbohydrates: High
- Fiber: Low
- Protein: Low
- Cholesterol: Moderate