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Amazing Mexican street corn garnish: 5 essential additions

Mexican street corn garnish

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Discover the perfect garnishes to elevate your Mexican street corn, adding vibrant flavors and textures to this beloved dish.

Ingredients

  • Fresh cilantro, chopped
  • Crumbled cotija cheese
  • Lime wedges
  • Chili powder or flakes
  • Mayonnaise or crema
  • Sour cream
  • Avocado slices
  • Pickled jalapeƱos
  • Smoked paprika

Instructions

  1. Start with your prepared Mexican street corn.
  2. Generously sprinkle chopped fresh cilantro over the corn.
  3. Crumble cotija cheese evenly across the top.
  4. Add a squeeze of fresh lime juice from a lime wedge.
  5. Dust with chili powder or flakes for a touch of heat.
  6. Add a drizzle of mayonnaise or crema.
  7. Dollop with sour cream if desired.
  8. Arrange avocado slices on top.
  9. Sprinkle with smoked paprika for added color and flavor.
  10. Top with pickled jalapeƱos for extra spice.

Notes

  • Experiment with different chili powders for varying heat levels.
  • Cotija cheese can be substituted with queso fresco if needed.
  • Adjust the amount of each garnish to your personal taste.
  • For a creamier texture, use Mexican crema instead of mayonnaise.

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