TikTok Ramen Noodle Stir-Fry: 10 Minute Hack
Transform instant ramen into a delicious stir-fry with this easy TikTok hack. This recipe adds a sweet, spicy, and savory kick to your noodles.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Noodles
- Method: Stir-fry
- Cuisine: Asian-inspired
- Diet: Vegetarian
Ingredients
Scale
- 1 package instant ramen noodles
- 1 tablespoon soy sauce
- 1 tablespoon sriracha
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- 1/2 teaspoon grated ginger
- Optional toppings: green onions, sesame seeds, a fried egg
Instructions
- Cook ramen noodles according to package directions, but drain them before they are fully cooked.
- In a small bowl, whisk together soy sauce, sriracha, honey, sesame oil, minced garlic, and grated ginger to create the sauce.
- Add the drained noodles back to the pot and pour the sauce over them.
- Stir well to coat the noodles evenly.
- Cook over medium heat for 1-2 minutes, stirring constantly, until the sauce thickens and clings to the noodles.
- Serve immediately, garnished with your favorite toppings.
Notes
- Adjust sriracha and honey to your preferred spice and sweetness level.
- You can add cooked protein like chicken or shrimp.
- For extra flavor, sauté the garlic and ginger in a little oil before adding the sauce.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 350-450 (will vary based on ramen brand and added ingredients)
- Sugar: Approximately 10-15g
- Sodium: Approximately 1000-1500mg (will vary based on ramen brand)
- Fat: Approximately 10-15g
- Saturated Fat: Approximately 3-5g
- Unsaturated Fat: Approximately 7-10g
- Trans Fat: 0g
- Carbohydrates: Approximately 50-60g
- Fiber: Approximately 2-4g
- Protein: Approximately 8-12g
- Cholesterol: Approximately 0-5mg (will increase if egg is added)
Find it online: https://spoonfulsnap.com/tiktok-ramen-noodle-stir-fry-hack/